ENGLISH ROYAL BLEND – 400G LOOSE TEA SLIP ON LID TIN
Duches of Bedford, Anne VII, introduced in to fashion a tradition of afternoon tea. The piquant taste of High Society news was finely complemented by a cup of refreshing tea. HYLEYS offers you a delicate English Royal Blend for special occasions. A blend of young upper leaves of selected Orange Pekoe A grades from the regions of Galle and Rathnapura of the island of Ceylon with orange peels and orange oil added.
400g x 6 tins per MC
Ceylon big leaf black tea, orange peels, natural orange and lemon flavors, bergamot flavor.
For a delicious one cup of hot tea ... Use (2-2.5g) 1 teaspoon loose tea. Pour 8 fl oz of boiling water over tea. Brew 3 to 5 minutes, then strain. Sweeten to taste.