The hill country of Sri Lanka is one of the most ecologically clean regions in the world, ideal for growing tea and is the origin of the world famous <<Ceylon Tea>>. Ceylon Gold Tea – grown in the provinces of Matara and Rathnapura has a wonderful bouquet of exquisite aroma and rich taste with an infusion of golden colour, all of which delight discerning connoisseurs all over the world.
Thu, 4 Jul 2019
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